This is the new program: cooking with love... My name is José and my partner... YO: (Paula. Welcome to our program but tell me José. What recipe havefor today? ..)a chicken lasagna mmmmm .. YO: (What you know about lasagna?).... the lasagna is of Greek origin. in the eighth century not ate the lasagna today .. but there was something very similar called Lagum YO: (interestingthen .. Oh, let's start... to prepare the lasagna, we need
2 Chicken Breasts - 1 can tomato sauce - 2 tablespoons flour - 1 cup milk - 1 box of Fresh Cream - Half a packet. Asparagus Cream - 1garlic -half an onion - 1 red pepper …………….In a pan add the onion, garlic, and Pepper, minced with oil, and then add the chicken is cooked when you add the tomato sauce to a boil.
Dissolve in a cup ofmilk bowl with the flour and cream of asparagus.
Then in another bowl place the stick of butter until melted, then a liter of milk and seasoning powder when it starts to boil add the dissolutionof the milk and flour, stir until thickened.
YO: (This is the new program: cooking with love... My name is José and my partner...) Paula. Welcome to our program but tellme José. What recipe have for today? .. YO: (a chicken lasagna) mmmmm .. What you know about lasagna? .... YO: (the lasagna is of Greek origin. in the eighth century not ate the lasagna today .. but there wassomething very similar called Lagum) interesting then .. Oh, let's start...
- 1 stick butter or lard - 1 Liter of Milk - 2 tablespoons of seasoning powder (pump) - 1 tablespoon oil - 400 g gratedcheese Normal - 1 box of pasta for lasagna.
When the sauce is ready or when it is thick turn off heat and add the sweet cream box.
Then when the two mixtures are prepared, placed in aPyrex or paste mold first then the white cream sauce, chicken and finally lots of grated cheese, and to form 3 layers and then baked for 20 minutes.
Haz un final..como ven pau!!! Mmmmm es...