Case Study 6B

Páginas: 2 (268 palabras) Publicado: 24 de febrero de 2013
In this particular case the type of control you are using the company's Frito-Lay is the concurrent control. This is because with the new control systemimplemented by the company, will provide the supervisor that can detect and identify potential problems and correct them quickly. It also helps that the problem iscorrected at the time and did not get out of control. understand that Frito-Lay chose this type of control as it allows you to correct the problems before it'stoo late. For this company is extremely important that you use this system as it is working with sales and if no problems are detected early can lead to agreat loss of revenue for the company and this in turn bring a risk and situations sinnúmeros . Identify instances in the case where Frito-Lay is using preventiveand corrective controls. Importantly, this case of Frito-Lay identifies the preventive and corrective control. An example of corrective control is when aregional competitor launches a new white omelet called "The Galindo". This product was well received in the market and caused sales of regular tortilla Frito-Laylose shelf space in supermarkets. The supervisor, thanks to the control system, could find the problem and acted quickly to resolve it. Moreover, the case alsopresents an example of preventive control, when we reported that Frito-Lay also used its control system to monitor daily trends market and warns managers orsupervisors about the opportunities and threats in the market for Frito-Lay. For this reason, Frito-Lay has the tools to prevent problems before they arise
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