Coffe In Teh Americas

U.S History
Columbian Exchange
8-22-12
Coffee in the Americas
The coffee in the Americas originated in the Ethiopian province of Kaffa. Then the fruit of the plant was taken to Yemen andArabia. After that the coffee, was being cultivated in Yemen by the 15th century. To prevent the growth of coffee Arabs banded the export of its coffee after Dutch took live plants of coffee to their owncountry, the ban would make sure that only they would have coffee. The coffee is now growing in Colombia, Brazil, Costa Rica, Dominican Republic, El Salvador, Ethiopia, Guatemala, Honduras, India,Indonesia, Jamaica, Kenya, Mexico, Nicaragua, Papua New Guinea, Peru, Rwanda, Tanzania, Uganda, Vietnam, Yemen and in Zimbabwe. The first person to be the American coffee trader was Dorothy Jones fromBoston ,
In 1865 James Mason created the coffee percolator permitting this that the coffee were more accessible to people.In 1688 the coffee replaced the beer in New York and became the favoritebreakfast drink ,the coffee change the life of the American people .Drinking coffee became a sign of independence. By 1995 begin a company call Satarbucks that had become the most popular store for coffeeand you found it in every corn of united states. The coffee have change history because now in day we cannot survive whit the coffee .coffee is an energetic drink that we need every day for be capableto be more active . Coffee has now become so popular, that coffee shops are the fastest growing part of the restaurant business.
The Columbus exchange I think that change the way we eat now, becausenow we have a lot of food , like sugar, rice, wheat ,coffee, bananas ,and grapes. I think that that exchange was a good idea. The new world and old word food now can be combine in different ways.This change the way that we eat today, now we have different type of food .If Columbus had not gone to America probably would not have coffee in America, because he brought the coffee. The coffee is...