El Tungsteno
We need:
-blender
-oven
ingredients:
Pearl-chocolate 20gramos
Fondant paste-70gramos
-1 Pisquito butter
-1 yeast
3 eggs
-3 Cupscake flour
200 grams of sweet-milk
Pink dye pisquito -1
Yellow dye pisquito -1
White chocolate-300gramos
-2 Cups sugar
-1 Sunflower oil vessel
Preparation of biscuits:-Well a bowl put 3eggs, we beat and we are adding other ingredients.
- Add 2 cups sugar, 1 cup sunflower oil and turn to beat. We put 200 grams Fresh milk and mix well to smooth.
-Finally weput 3 cups cake flour, yeast and beat 1. Elected molds greased with butter and sprinkle 1 pisquito flour. Pour the mixture into the molds but only halfway. Introduce into the oven 25 minutes at 150°. Unmold when cool.
Preparation of chocolate:
- We start 300gramos Chocolate Chunk White, put it in a bowl.
-We convert in the microwave until completely dissolved.
- We put little secondsand looked at it, and move it back to put in the microwave until completely dissolved.
- Do not put a lot of time because the chocolate will burn and alter the taste. Desmoldamosbiscuits and punctured a toothpick.
She put the ears at all 20gramos cupcakes with chocolate pearls. Bathe the cupcakes with white chocolate, a little bathing suit.
- We take 50gramos Pasta fondant, dyedwith 1 pisquito pink coloring paste, work with your hands until it acquires the desired color. We flowers.
- We take 20gramos Pasta fondant and dyed with 1 pisquito yellow coloring paste work withyour hands until it acquires the desired color.
- We do varicillas wrists. For eyes, we put chocolate beads. Hincarlas in a cork to dry.
- They will be ready to serve.-The term represents, in different countries, different pastries and bakery products. The simplest biscuit contains three basic ingredients in identical proportions. Additionally fat can be,...
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