Fuente de sodas

Páginas: 32 (7847 palabras) Publicado: 19 de julio de 2010
2MBA
http://www.businessplans.org/2mba/2mba00.html

|Table of Contents |Appendices |
|0. Executive Summary |A. Internal Environment Analysis | |
|1. The Offer |B. Critical Risks and Problems | |
|2. The Products|C. SWOT Analysis | |
|3. The Organization |D. Testimonials | |
|4. Strategic Analysis |E. Production Layout | |
|5. Key Strategic Issues |F. Action Plan | ||6. Marketing Plan |G. Team Member Details | |
|7. Production Plan |H. Reference Sources | |
|8. Organization Plan |I. Financial Analysis Worksheets | |
|9. Financial Plan || |
|All information herein is confidential and belongs to 2MBA, Inc. | |

Executive Summary
The purpose of this business plan is to raise $1.5 million from an investor. Manufacturing and Marketing Beverage Appliances, Inc. (2MBA, Inc.) is dedicated to developing innovative beverage equipment for the corporate owners of major food brands.The Team
The Management team is highly motivated, experienced and well qualified. 2MBA, Inc. is lead by a committed management team of four, who hold 60% of the equity and two board positions. Support is provided by shareholder, Brian Pelerman, with 10% equity and one seat on the board. The investor will receive two seats on the board and an independent chairman will be appointed.
The Products
LaBarista - a technically and patented espresso style machine
La Barista guarantees great tasting coffee every time. In only 4 seconds, La Barista produces specialty coffees from soluble coffee powder, all at the touch of a button. Designed to resemble an espresso machine, La Barista employs a breakthrough technology (a single boiler producing both steam and water) facilitating a sleek andattractive profile.
Major Benefits
• Delivers consistent quality taste every time
• Removes the need for a Barista (term for a specialist coffee person) or other expensive personnel.
• Responds to changes in consumer tastes for more different, and sometimes premium coffees.
• Produces cappuccino coffee in 4 seconds, up to 10 times the speed of an espresso machine
• Reduced benchspace required due to small `foot-print'
• Serves up to four different coffees at the same time
• Low maintenance requirements and therefore costs
Mobile Vending Unit (MVU) - a quality retailing cart
The MVU outclasses other vending carts through its portability, durability, ease of operation, and distinctive appearance. It is truly mobile, and has been designed for single-handedoperation. The MVU provides a mobile, upmarket and innovative platform for La Barista.
Major Benefits
• Delivers consumer convenience
• Capitalizes on the impulse nature of the coffee purchasing decision
• Cheaper alternative to traditional retail outlets
• Security
• Mobility facilitates the opportunity to retail in multiple geographic locations
The Nestle Contract
2MBA,Inc. has an in principle agreement with Nestle to supply 2,300 La Baristas and MVUs over a 5 year period. This provides the venture with a reliable income stream with which to establish itself as a market leader.
The Offer
We seek US$1.5 million from an investor with experience in the beverage appliance manufacturing and/or marketing industries. For this investment the returns are:
• 30%...
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