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Chocolate cake
ingredients:
• Hot Chocolate or coverage
• Chocolate soluble (type Colacao)
• Cookies normal square
• 1 liter of milk (approximately)

How tomake chocolate cake and cookie
put a hot chocolate rather thick, in a pot you take a drink of water and chocolate do, when melted, put milk (leaving a glass and ahalf), stir until cooked Segen, after the fire and continue dajamos removing and adding chocolate milk, until a very thick chocolate.
Dejan cooling (and thickening)chocolate. Heat remaining milk and take a little cocoa powder.
Now we just have to go to form the cake, dunking cookies in milk and placed in the mold to make a base, thenplace a layer of chocolate, another wet biscuits, another of chocolate and so on to get the alturaque want. You have to save a bit of chocolate.
Cool intherefrigerator a few hours, then remove the mold and covered with chocolate to keep. (You can also get a chocolate cream coverage). You can also separate the layers of chocolateand biscuit with layers of cream.
MATERIA | |
ESPAÑOL | PREPARAR SU CUADERNO DE CALIGRAFIA PARA EL LUNES |
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