Sabores De China
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Publicado: 11 de febrero de 2013
A Taste Of China
Copyright© 2002 VJJE Publishing Co.
A Taste Of China
Table of Contents
Introduction.........................................................................................................................................................1 AlmondChicken................................................................................................................................................2 Almond Biscuits ................................................................................................................................................3 Barbecued Spareribs ........................................................................................................................................4 Bean Curd with Oyster Sauce..........................................................................................................................5 Bean Sprout Salad.............................................................................................................................................6 Beef with Broccoli.............................................................................................................................................7 Beef Kwangton ..................................................................................................................................................8 Bird of Paradise.................................................................................................................................................9 Cantonese Roast Duck....................................................................................................................................10 Cantonese Meatballs .......................................................................................................................................11 Cashew Chicken..............................................................................................................................................12 Chinese Fire Pot ..............................................................................................................................................13 Chinese Mustard .............................................................................................................................................15 Chinese Noodles in Peanut−Sesame Sauce...................................................................................................16 Chinese Potato Salad ......................................................................................................................................18 Chicken Chow Mein.......................................................................................................................................19 Chicken Corn Soup .........................................................................................................................................20 Chicken with Mangoes ...................................................................................................................................21 Chicken Stock..................................................................................................................................................22 Chicken Velvet ................................................................................................................................................23 CrabRagoon....................................................................................................................................................24 Crisp Skin Chicken .......................................................................................................................................25 Double Cooked Pork .......................................................................................................................................27 i
A Taste Of China
Table of Contents
Duck with...
Copyright© 2002 VJJE Publishing Co.
A Taste Of China
Table of Contents
Introduction.........................................................................................................................................................1 AlmondChicken................................................................................................................................................2 Almond Biscuits ................................................................................................................................................3 Barbecued Spareribs ........................................................................................................................................4 Bean Curd with Oyster Sauce..........................................................................................................................5 Bean Sprout Salad.............................................................................................................................................6 Beef with Broccoli.............................................................................................................................................7 Beef Kwangton ..................................................................................................................................................8 Bird of Paradise.................................................................................................................................................9 Cantonese Roast Duck....................................................................................................................................10 Cantonese Meatballs .......................................................................................................................................11 Cashew Chicken..............................................................................................................................................12 Chinese Fire Pot ..............................................................................................................................................13 Chinese Mustard .............................................................................................................................................15 Chinese Noodles in Peanut−Sesame Sauce...................................................................................................16 Chinese Potato Salad ......................................................................................................................................18 Chicken Chow Mein.......................................................................................................................................19 Chicken Corn Soup .........................................................................................................................................20 Chicken with Mangoes ...................................................................................................................................21 Chicken Stock..................................................................................................................................................22 Chicken Velvet ................................................................................................................................................23 CrabRagoon....................................................................................................................................................24 Crisp Skin Chicken .......................................................................................................................................25 Double Cooked Pork .......................................................................................................................................27 i
A Taste Of China
Table of Contents
Duck with...
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