Tareas

ingredients
Servings: 8
8 eggs
1 can (397 g) sweetened condensed milk
1 ½ teaspoon vanilla extract
1 ½ cup white sugar

Preparation method
Prep: 15 mins | Cook: 1 hour 10 mins
1. Preheatoven to 150 ° C. Be ready to round pan cake.
2. Mix the eggs, condensed milk and vanilla in a blender or food processor. Mix well until smooth.
3. In a medium saucepan, melt the sugar stirringconstantly. When you start to take a light brown, remove from heat and pour over the mold. Pour the egg mixture over the melted sugar.
4. Place a wet towel on a larger mold. Place flan pan on the towel andbaked. Fill the larger pan with water to reach half of the pudding mold.
5. Bake for 70 minutes or until toothpick inserted comes out clean. Remove mold from water and left enfiar completely,approximately 1 hour. Run knife around edge of flan, place a plate over the mold and invests. Serve and enjoy.

ingredients
Servings: 15
2 eggs
1 ½ cups flour
1 tablespoon icing sugar
¼ teaspoon salt1 L of frying oil (or necessary)
2 tablespoons honey
½ cup walnuts

Preparation method
Prep: 15 mins | Cook: 4 mins
1. Beat eggs in a large bowl or container. Mix the flour, icing sugar and saltin a separate bowl and gradually incorporate the eggs, stirring constantly, until dough is firm.
2. Heat oil in a saucepan to 190 ° C. Take pieces of dough the size of a walnut and Spread them witha rolling pin on a lightly floured surface.
3. Fry for 3 to 4 minutes, turning once to brown on both sides. Use paper towels to remove excess fat from fried fritters. Let cool slightly and batheswith a drizzle of honey. Finally, sprinkle nuts on honey.


ingredients
Servings: 4
Water 1 cup
2 ½ tablespoons caster sugar
½ teaspoon salt
2tablespoons vegetable oil
1 cup flour
2 L of oil for frying
½ cup (or to taste) of refined sugar
1 teaspoon ground cinnamon

Preparation method
Prep: 10 mins | Cook: 10 mins
1. In a small...