Tareas
Key: 25
Miss: Monica Garcia
Cook
book
Cook
book
Bimbo tortilla square
Ingredients
Package of ham
Package Kraft cheese
Package of bimbo tortilla
Procedure
Cutthe tortillas in square
Put the ham and the Kraft cheese in the tortilla
Heat ever and ingredients in the microware o ven
Put it on plate
It’s ready to eat
Choco orange
Ingredients
ChocolateOrange
Steik
Procedure
Chop the orange in slices
Put them in the refrigerator and the put chocolate on the at last
Insert the sticks
And the slices of orange
Stuffed potatoesIngredients
5 potatoes
3 baby corn
4 slice of ham
½ chopped onion
Salt or pepper
Cheese slices
Procedure
Cook the potatoes
Cut the ham and cheese
Fate on ingredients
Cook the up wait till it´sready to eat
Juice of the tomato
Ingredients
Salt
Pepita
Tomato
Consommé
Lemon
Preparation
Wash and cut the tomatoes
Put in a bender add lemon
Pepita and consommé bend and ready
Juicethe orange and lemon
Ingredients
Oranges
Lemons
Sprite
Orange soda
Sugar
Procedure
Cut the oranges and the lemons
Sgues the oranges and lemons in the jar
The add the sugar in the jarThe add the sugar in the jar and mix
Tropical
Ingredients
Yogurt
Condense milk
Sugar
Mango
Ice
Strawberry
Procedure
First add the mango, frozen yogurt, ice and condense milk
Along withthe sugar in to the blender. The blend for one
Minute. Serve with a strawberry for de decoration and enjoy
Pineapple cocktail
Ingredients
Pineapple
Apple
Banana
Hone
Sugar to tasteProcedure
Wash, peel and cut the fruit
Add the fruit in a container
Add the honey
You can put sugar
The mix it well
An extra sandwich
Ingredients
Bread
Ham
Lettuce
Tomato
Sausage
KetchupMayonnaise
Procedure
First spread up the mayonnaise and ketchup on the bread,
The put the ham, sausage and finally put the tomato.
Jalapeño Salad
Ingredients
Jalapeños
Lemon
Plate...
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