corplanba

PLANTA ATE
Capacidad de producción:
6.1 mill. hI

PLANTA CUSCO
Capacidad de producción:
0.74 mill. hl

PLANTA AREQUIPA
Capacidad de producción:
1.56 mill. hI

ATE PLANT
Productioncapacity:
6.1 million hl

CUSCO PLANT
Production capacity:
0.74 million hl

AREQUIPA PLANT
Production capacity:
1.56 million hl

PLANTA SAN JUAN (Pucallpa)
Capacidad de producción:
1.05 mill.hI

PLANTA SAN MATEO
Capacidad de producción
de gaseosas y aguas:
1.5 mill. hI

PLANTA MALTERÍA (Ñaña)
Cap. de procesamiento:
Malta 89,000 TM
Maíz 64,500 TM

SAN MATEO PLANT
Soft drinksand water
production capacity:
1.5 million hl

MALT PLANT (Ñaña)
Processing capacity:
Malt 89,000 MT
Maize 64,500 MT

SAN JUAN PLANT (Pucallpa)
Production capacity:
1.05 million hl

SistemaIntegrado de Gestión
Comprehensive Management System

PLANTA MOTUPE (Lambayeque)
Capacidad de producción:
Cervezas: 2.8 mill. hl
Gaseosas y aguas: 0.6 mill. hl
MOTUPE PLANT (Lambayeque)Production capacity:
Beer: 2.8 million hl
Soft drinks and water:
0.6 million hl

Calidad, Medio Ambiente, Seguridad y Salud
Ocupacional

Quality, Environment, and Occupational Safety
and HealthLas empresas del Grupo Cervecero Backus, Unión de Cervecerías
Peruanas Backus y Johnston S.A.A. y Cervecería San Juan S.A.,
reconocen su compromiso de:

The companies of Grupo Cervecero Backus,Unión de Cervecerías
Peruanas Backus y Johnston S.A.A. and Cervecería San Juan S.A.
acknowledge their commitment to:

Q

All our plants are certified by international standards (ISO 9001, ISO14001, OHSAS 18001,
HACCP) allowing us to provide high-quality beer brands, preferred by the consumers.

16

Q

Comply with the requirements and continuously improve their
Comprehensive ManagementSystem, undertaking responsibility for their products and services quality, the prevention, control
and mitigation of environmental impacts, as well as occupational
safety and health risks they...