Historia Del Chocolate

Páginas: 5 (1132 palabras) Publicado: 14 de agosto de 2012
ocolate
CHOCOLATE KINDER.


Kinder Chocolate, or like everybody says ‘Huevo Kinder’, is a confectionery product of the Italian chocolate manufacture for Ferrero. This chocolate is famous around the World.
This chocolate is specially for children, for example the ‘Huevo Kinder’ has a little toy, and this attracs the children.
Also, Kinder has another kind of chocolate, like


•‘Kinder Bueno’


• ‘Kinder Delice’

• ‘Happy Hippo’



Form of the chocolate and history.

The product has an egg of chocolate, with milk. It has milk because, it has calcium, for the children. The form of the chocolate is similar to an easter egg.
Its origin is Italian and it was created on 1968. The product is distributed on Europe, Oceania, Latin America and onRussia. In the USA, it is illegal because there is prohibited to sell a prodcut who has a toy inside.
Kinder isn’t commercially on the summer, so ‘Kinder Joy’ replaces it.



Marketing

On the markets, all the chocolates of Kinder are in a good position.
First, the Kinder Surprise and second, ‘Kinder bueno’.




Kinder Bueno has twowafers bars with cream and hazelnuts. Everybody love this chocolate, and a loto f person called it ‘a delicacy’.
The typical image of this chocolate, is the boy who is on the envelope. In all the products, this guy changes as soon as the boy grow up.
The Kinder surprise, had a lot of success, because it has a toy inside, so the children wanted it, first for the chocolate, and then for the toy. Also,the product, released a new form, to play games on the computer, with a code who it comes with the chocolate.
"Eagle" is the pioneer for excellence in the production of chocolate and cocoa products. It was founded in 1880 by Don Abel Saint in Buenos Aires, which began with a small shop devoted to coffee roasting and later to the production of chocolates.
The company came to employ 1800 peoplepermanently. Collective society becomes limited company under the rubric of "Coffee and Chocolate Products Eagle Saint Bros. SA".
His greatest achievement was making chocolates for cup, as consumption was daily, especially on birthdays and celebrations of national holidays.
Currently markets over 80 different products.
Prices:
The people usually buy 100 grams that it cost $11,5
Then you got a15 gram chocolate that costs $ 1.75. This is used mostly for small muffins or desserts
Finally got the least sold which costs $ 176 and has 5 kilograms.


The difference between this type of chocolate and the other is that this is mostly used for cooking and not for direct consumption, as people do not likePrices:
The people usually buy 100 grams that it cost $11,5
Then you got a 15 gramchocolate that costs $ 1.75. This is used mostly for small muffins or desserts
Finally got the least sold which costs $ 176 and has 5 kilograms.


The difference between this type of chocolate and the other is that this is mostly used for cooking and not for direct consumption, as people do not like
Milka
Milka's history dates back to mid-nineteenth century in Switzerland, where PhilippeSuchard chocolate transformed from being something that could only enjoy a European minority, something that could be enjoyed by all.

At the end of the century, the son of Suchard quickly expanded the business by introducing new manufacturing techniques, including the formula for mixing milk and cocoa.

The first package of Milka chocolate dates back to 1901 and was decorated with a cow black andwhite on a background of an alpine landscape.

The cow is better than any other animal, the world of Alpine milk. And why a purple cow? Inspired by the saying "familiarize yourself with what is strange, strange becomes familiar to what is" Milka discloses a package that represents the image of a cow on an elegant lilac purple background, in order to attract attention their chocolate.
Today,...
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