The Effects Of The Penicillin

Penicillin is an antibiotic that has its roots in a fungus called Penicillium notatum. As an antibiotic, penicillin kills bacteria and prevents them continue their growth, however, only has the powerto fight those pathogens that are growing and multiplying, and not to those who are still dormant.

Penicillin was discovered by the bacteriologist Alexander Fleming at St. Mary completo Hospitalin London, which he realized his finding in a communication published in 1929 in the British Journal of Exprimental Pathology.

It was not until 1938 when Ernest Cha, biochemist in working withProfessor Howard Florey in Oxford University, pulled out of the lethargy that had been such a great scientific potential and completed above with further research work.

The first clinical trial, whichwas made on 12 January 1941, brought to light this great promise and in 1943 began commercial production in United States.

Penicillin is able to effectively combat the bacteria responsible forcausing many diseases, among which we find the pneumococci, streptococci, gonococci, meningococci, and Clostridium tetani spirochete. The last two are responsible for causing tetanus and syphilis,respectively.

Typically, when a patient is given penicillin are many risks involved, however, if you have any complications, it could prove to be quite severe. Among the most serious are anaphylacticreactions, in other words it is a strong and dangerous allergic reaction to penicillin. If such occurs penicillin allergy is very likely that the patient has similar reactions with the entire set of suchdrugs. However, the consequences of allergic reaction are much fainter when penicillin was administered orally rather than intravenously administered.

Because of the serious consequences of thisallergy is paramount that those who suffer from this condition always carry some form of identification indicating that they are allergic to penicillin.

Independent variable: Penicillin units...