Cuadros Inge I

Muestra | densidad |
mayonesa | 0.948 g/ml |
yogurt | 1.035 g/ml |
pasta de tomate | 1.0575 g/ml |
Solución azucarada (30%) | 1. g/ml |
Solución azucarada (40%) | 1.176 g/ml |
Solución azucarada (50%) | 1.216 g/ml |
Solución azucarada (60%) | 1.272 g/ml |

Soluciones azucaradas
Husillo: LCP
Diámetro del contenedor: 2.77 cm
Altura del husillo: 9.08 cmDiámetro del husillo : 2.526 cm
Muestra 1 : sol. azucarada al 30% (33ml)
RPM | μ (mPa.S) | F.E(%) |
0.3 | 0 | 0 |
0.5 | 0 | 0 |
1 | 0 | 0 |
2 | 0 | 0 |
4 | 0 | 0 |
10 | 0 | 0 |
50 | 3.62 | 2.8 |
60 | 3.20 | 3 |
100 | 3 | 4.5 |
200 | 2.88 | 9 |

Muestra 2 : sol. azucarada al 60% (33ml)
RPM | μ (mPa.S) | F.E(%) |
0.6 | 122.40 | 1.1 |
1 | 69.76 | 1.2 |
1.5 | 57.6 | 1.3 |2 | 56.48 | 1.7 |
2.5 | 55.84 | 2.1 |
3 | 54.72 | 2.5 |
4 | 53.28 | 3.2 |
5 | 52.96 | 4.1 |
6 | 52.64 | 4.9 |
10 | 51.64 | 8 |
12 | 51.36 | 9.5 |
20 | 50.40 | 15.8 |
30 | 50.40 | 23.7 |
50 | 50.24 | 39.3 |
60 | 49.60 | 46.0 |
100 | 40.08 | 77.5 |

YOGURT
Muestra: YOGURT batido natural (33 ml)
Marca: GLORIA
Empresa: Gloria S.A
Tamaño de la porción : 120 grEnvase: plástico
Ingredientes: Leche entera, azúcar, cultivos lácticos, estabilizantes: gelatina (E-440) naturales y preservante (E-235) autorizado
Muestra 3 : yogurt (33ml)
RPM | μ (mPa.S) | F.E(%) |
0.3 | 8344.8 | 39.1 |
0.5 | 5627.52 | 43.8 |
0.6 | 4682.56 | 43.9 |
1 | 3315.84 | 51.8 |
1.5 | 2900.0 | 67.9 |
2 | 2529.44 | 79.0 |
2.5 | 2411.68 | 94.2 |
3 | error | _ |Muestra 4: sol. azucarada al 50% (33ml)
RPM | μ (mPa.S) | F.E(%) |
0.3 | 0 | 0 |
0.5 | 0 | 0 |
0.6 | 0 | 0 |
1 | 0 | 0 |
1.5 | 0 | 0 |
2 | 0 | 0 |
2.5 | 0 | 0 |
3 | 21.44 | 1 |
4 | 19.20 | 1.2 |
5 | 18.24 | 1.4 |
6 | 17.12 | 1.6 |
10 | 15.36 | 2.4 |
12 | 14.72 | 2.7 |
20 | 14.56 | 4.5 |
30 | 14.4 | 6.8 |
50 | 13.92 | 10.8 |
60 | 13.6 | 12.7 |
100 | 13.44 | 21 |200 | 13.28 | 41.5 |

Muestra 5: solución azucarada al 40%
RPM | μ (mPa.S) | F.E(%) |
0.3 | 0 | 0 |
0.5 | 0 | 0 |
0.6 | 0 | 0 |
1 | 0 | 0 |
2 | 0 | 0 |
2.5 | 0 | 0 |
3 | 0 | 0 |
4 | 0 | 0 |
5 | 0 | 0 |
6 | 0 | 0 |
10 | 7.36 | 1.1 |
12 | 7.2 | 1.3 |
20 | 7.2 | 2.2 |
30 | 6.24 | 2.9 |
50 | 6.08 | 4.8 |
60 | 5.92 | 5.5 |
100 | 5.6 | 8.7 |
200 | 5.44 | 17 |Muestra 3 : yogurt (33ml)
RPM | μ (mPa.S) | F.E(%) |
0.3 | 0 | 0 |
0.5 | 18300 | 3.6 |
0.6 | 15000 | 3.7 |
1 | 10000 | 4.0 |
1.5 | 7700 | 4.6 |
2 | 6800 | 5.5 |
2.5 | 6300 | 6.3 |
3 | 5900 | 7.1 |
4 | 5000 | 8 |
5 | 5200 | 10.5 |
6 | 5600 | 13.7 |
10 | 3715 | 15.0 |
12 | 3400 | 16.3 |
20 | 2300 | 18.7 |
30 | 1700 | 20.4 |
50 | 1100 | 23.2 |
60 | 900 | 23.8 |
100| 600 | 27.7 |
200 | 400 | 35.0 |

MAYONESA
Muestra : mayonesa
Marca : Alpesa
Empresa: Incalsa (Industria Nacional de conservas alimentarias S.A)
Ingredientes: aceite 100 % vegetal, yema de huevo pasteurizado ,agua ,vinagre ,sal azúcar, extracto de limón, antioxidante (E-321), especias (canela, pimienta, nuez moscada), conservantes autorizados (E-202) (E-211)
Fecha devencimiento / lote : 27-01-13
HUSILLO: TR 8 (12 ML )
Diámetro : 1.68 cm
Altura del husillo: 3.2 cm NO PRESENTA %
Altura del cono : 0.8 cm

HUSILLO: TR 9 (16 ML )
Diámetro : 1.188 cm
Altura del husillo: 3.4 cm
Altura del cono : 0.6 cm

RPM | |
| % F.E. |
0.3 | 258500 | 31 |
0.5 | 168600 | 33.7 |
0.6 | 144600 | 34.7 |
1 | 95100 | 38 |
1.5 | 68400 | 41|
2 | 54300 | 4304 |
2.5 | 45300 | 45.3 |
3 | 39200 | 47.1 |
4 | 31300 | 50.1 |
5 | 26200 | 52.5 |
6 | 22600 | 54.7 |
10 | 15400 | 61.8 |
12 | 13400 | 64.5 |
20 | 9200 | 63.7 |
30 | 6800 | 81.7 |
50 | 4600 | 93.3 |
60 | 4000 | 98.2 |
100 | ERROR | |


PASTA DE TOMATE
Muestra: pasta de tomates
Marca: B & D...