Food process manager

Páginas: 3 (632 palabras) Publicado: 3 de diciembre de 2010
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Paul Jones
Address Line 1, Address Line 2 London Post Code Telephone: 0208 123 4567.Email: pauljones123@email.com

PROJECT MANAGER
Installing manufacturing food plants for leading brand FMCG customers, enabling them to print and convert materials for beverage cartons using stateof the art technology. An effective informal, empowering, innovative management style achieves the ever-increasing targets, customers’ specifications and deadlines, that has ultimately resulted in astrengthened position in the changing market and securing further profitable growth and operational efficiency. Now looking to make a continued, significant contribution for a similar forward thinkingcompany.
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AREAS OF EXPERTISE
Production Engineering Environmentalramifications Staff development / leadership Maintenance scheduling Work scheduling/staff planning Multi-lingual

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Automated control systems Pneumatics / mechanics PLC programming Supplierand customer liaison Pricing / costing / estimating Business acumen

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Problem solving Procurement planning Technical support Health and Safety Computer literacy Quality AssurancePROFESSIONAL DEVELOPMENT
MBA NVQ5 SAE HND
Business Administration (Open University) Business Studies (Open University) Certificate of Sound Engineering Electronic Engineering 2004 1999 – 02 1990 - 911981 - 85

PROFESSIONAL EXPERIENCE AND SIGNIFICANT ACHIEVEMENTS

PROJECT MANAGER

Jan 00 –Present

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Write Company A Here (UK Branch), Stevenage Company A is one of theworld’s leading liquid food packaging and equipment producers. Overseeing install production equipment and liaising with numerous Global and UK multi-national brand customers. Overseeing 8 Engineers and...
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