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Ingredients
3/4 cupSelf-Rising Flour
3/4 cup Granulated Sugar
3/4 cup Unsalted Butter, Softened
2 Eggs1 1/2 tsp Vanilla 
3 tbs Milk
Red, Blue, Green, and Yellow Food ColoringMixing Bowl
Measuring Cups
6 Small Bowls
Muffin Cups
Muffin Pan
MeasuringSpoons
Whisk
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Directions-------------------------------------------------
Start by pre-heating your oven to395 degrees.
In a large mixing bowl, use whisk to beat sugar into butter untilcreamy and fluffy. The mixture should be light in color.

Slowly stir in eggsand flour, making sure each is thouroughly stirred in. Mix in Vanilla.

Stirin milk 1 tablespoon at a time, stirring thoroughly after each tablespoon is [continua]

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