Menus De Adolescente Embarazada
2012
|
Menús de adolescente embarazada 7 días con raciones | Minuta hospital |
Grupo en el S d E. | SUBGRUPO | ENERGIA KcaL | | PROTEINAS | | LIPIDOS | | CHO`S | | INT |
LECHE | DESCREMADA | 95 | 0 | 9 | 0 | 2 | 0 | 12 | 0 | |
| SEMIDESCREMADA | 110 | 220 | 9 | 18 | 4 | 8 | 12 | 24 | 2 |
| ENTERA | 150 | 0 | 9 | 0 | 5 | 0 | 12 | 0 | |
| C/AZUCAR| 200 | 600 | 8 | 24 | 5 | 15 | 30 | 90 | 3 |
FRUTAS | 60 | 120 | 0 | 0 | 0 | 0 | 15 | 30 | 2 |
VERDURAS | 25 | 75 | 2 | 6 | 0 | 0 | 4 | 12 | 3 |
AZUCARES | SIN GRASA | 40 | 0 | 0 | 0 | 0 | 0 | 10 | 0 | |
| CON GRASA | 85 | 0 | 0 | 0 | 5 | 0 | 10 | 0 | |
LEGUMINOSAS | 120 | 0 | 8 | 0 | 1 | 0 | 20 | 0 | |
FORMULA 1 | 4,35 | | | | | | | | |
TOTAL | | 1015 | |48 | | 23 | | 156 | |
CEREALES Y | SIN GRASA | 70 | 70 | 2 | 2 | 0 | 0 | 15 | 15 | 1 |
TUBERCULOS | CON GRASA | 115 | 345 | 2 | 6 | 5 | 15 | 15 | 45 | 3 |
FORMULA 2 | 1,482142857 | | 10 | 1 | | | | | |
TOTAL | | 1430 | | 56 | | 38 | | 216 | |
AOA | MUY B. A d GRASA | 40 | 40 | 7 | 7 | 1 | 1 | 0 | 0 | 1 |
| BAJO A.d GRASA | 55 | 0 | 7 | 0 | 3 | 0 | 0 | 0 | |
| MOD. A d GRASA | 75 | 0 | 7 | 0 | 5 | 0 | 0 | 0 | |
| ALTO A. d GRASA | 100 | 0 | 7 | 0 | 8 | 0 | 0 | 0 | |
FORMULA 3 | 5,966666667 | | | | 30 | 4 | | | |
TOTAL | | 1470 | | 63 | | 39 | | 216 | |
AG | SIN PROTEINA | 45 | 270 | 0 | 0 | 5 | 30 | 0 | 0 | 6 |
| CON PROTEINA | 70 | 0 | 3 | 0 | 5 | 0 | 3 | 0 | |
TOTAL | | 1740,00 | | 63,00 | |69,00 | | 216,00 | |
| | | e | | p | | l | | c | |
50% | CHO`S | 885,00 | 221,25 | | | | | | | |
15% | PTS | 265,50 | 66,38 | | | | | | | |
35% | LPS | 619,50 | 68,83 | | | | | | | |
| | | | | | | | | | |
0% | KCAL | 1770 | | | | | | | | |
| | | | | | c | p | l | e | |CHO`S | 97,63 | | | | suma | 216,00 | 63,00 | 69,00 | 1740,00 | |
PTS | 94,92 | | | | kcal | 864,00 | 252,00 | 621,00 | 1737,00 | |
LPS | 100,24 | | | | %d | 48,8135593 | 14,2373 | 35,0847458 | 98,1356 | |
KCAL | 98,31 | | | | %A | 976271% | 9491,53 | 10024,2131 | 98,3051 | |
Menú patrón | | desayuno | colación | comida | colación | cena |
leche |descremada | | | | | |
| semidescremada | 1 | 1 | | | |
| entera | | | | | |
| con azúcar | 1 | | 1 | 1 | |
frutas | | 1 | | | | 1 |
verduras | | | | 1 | | 2 |
cereales y tubérculos | sin grasa | | 1 | | | |
| con grasa | | | | 2 | 1 |
AOA | MBAG | | | 1 | | |
| BAG | | | | | |
| MAG | | | | | |
| AAG | | | | | |
aceites y grasas | sin proteína | | 1 | 2 | 1 | 2 |
| con proteína | | | | | |
| desayuno | colación | comida | colación | cena |
día 1 | 3/4 jocoque = 1 ración 3/4 taza yogurt de vainilla = 1 ración 1 1/2 pieza mango criollo = 1 ración | 1 taza leche semidescremada 2% =1 ración 1/3 taza avena integral = 1 ración 1 1/2 cucharadas coco rallado = 1 raciones | 3/4 taza helado de fresa = 1 ración 1/2 taza chayote cocido picado = 1 ración 1/2 pieza chuleta ahumada = 1 ración 3cucharaditas mantequilla = 2 raciones | 8 cucharadas leche en polvo sabor fresa = 1 ración 2 barritas de granola con choco chip = 2 raciones 1 1/2 cucharada coco rallado = 1 ración | 10 piezas pasas = 1 ración 1 taza zanahoria picada cruda = 2 raciones 1/3 cuernito de queso = 1 ración 2 cucharadas...
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