Mexico

Republica Bolivariana de Venezuela
Ministerio del Poder Popular para la Educacion
C.E.P instituto Escuela
4to año de ciencias “B”
Asignatura:ingles

MEXICO
Presentation food

Ma DanielaGarcia #7
Alexandra Coronado #20
Gustavo Vielma #14
Luis Eduardo Manotas #15
México

Is a federal constitutional republic in North America. It is bordered on the north by the United States; on thesouth and west by the Pacific Ocean; on the southeast by Guatemala, Belize, and the Caribbean; and on the east by the Gulf of Mexico. Covering almost two million square kilometers.  
Are the fifthlargest country in the Americas by total area and the thirteenth largest independent nation in the world. With an estimated population of over 112 million it are the eleventh most populous country andthe most populous Spanish-speaking country. Mexico is a federation comprising thirty-one states and a Federal District, the capital city.

Tourism in Mexico

Mexico is the twenty-third highesttourism spender in the world, and the highest in Latin America. The vast majority of tourists come to Mexico from the United States and Canada. Many other visitors come from Europe and Asia. A smallnumber of tourists also come from other Latin American countries. Mexico City is most popular with tourists as an ancient Meso-American city and the site of many popular tourist attractions such asthe Pyramid of the Sun and the Pyramid of the Moon

Cuisine

Mexican cuisine, a style of food that originates in Mexico, is known for its varied flavors, colorful decoration and variety of spices andingredients, most of which are native to the country.
The staples of Mexican cuisine are typically corn and beans. Corn is used to make dough, dough for tamales, tortillas and many other corn-basedfoods. Corn is also eaten fresh, as corn on the cob and as a component of a number of dishes. Squash and peppers are also prominent in Mexican cuisine. Mexican cuisine is considered one of the most...